The Forager’s Notebook is coming soon—and no, it’s not a plant ID guide. It’s a journal for recording your wild finds, tracking seasonal growth, and making sense of your foraging life one mushroom at a time. With 135 entry pages and 20 wild food recipes, it’s the perfect companion for anyone who loves wandering the woods and wondering what’s edible. Funny, practical, and made by a fellow homesteader who’s been there (and sometimes gotten stung).