How to Shock a Well

As homesteaders, one of our most important priorities is ensuring that we have access to clean and safe drinking water. While many of us rely on wells to provide this water, these wells are not immune to contamination. In fact, there are a number of ways in which wells can become contaminated with bacteria, viruses, and other harmful pathogens.

One effective way to ensure that your well water remains safe and free of contaminants is by regularly shocking your well. In this blog post, we will explore the reasons why you should shock your well, how to do it properly, and some tips for maintaining the health of your well over the long term.

Why Shock a Well?

The primary reason for shocking a well is to kill off harmful bacteria, viruses, and other microorganisms that can accumulate in the water. These contaminants can come from a variety of sources, including animal waste, fertilizers, and septic systems. Once these contaminants enter your well, they can multiply rapidly, leading to a wide range of health issues for you and your family.

Some of the most common types of bacteria that can be found in well water include coliform bacteria, E. coli, and fecal coliforms. These bacteria can cause a range of symptoms, from mild stomach upset to severe diarrhea, vomiting, and even kidney failure in extreme cases.

In addition to bacteria, there are a number of other contaminants that can be found in well water, including heavy metals, pesticides, and volatile organic compounds (VOCs). These contaminants can also be harmful to your health, and can have long-term effects on your well-being.

By shocking your well, you can kill off these harmful microorganisms and contaminants, ensuring that your well water remains safe and healthy for you and your family to drink.

How to Shock a Well

Shocking a well is a relatively simple process that can be done with a few basic tools and some household bleach. Here's how to do it:

Turn off the power to your well pump. You can usually do this by flipping the circuit breaker that controls the pump.

Remove the cap from your well casing. This will give you access to the well itself.

Add bleach to the well. The amount of bleach you will need will depend on the size of your well. As a general rule, you should add about 1/2 gallon of bleach for every 100 feet of well depth. The CleanWaterStore.com has a handy chart, check it out!

Circulate the bleach into the well by running water through a hose back into the well. Do this until you get a strong chlorine smell coming from the garden hose.

Turn on the faucets in your home and let the water run until you smell bleach. This will let you know that the bleach has entered your system.

Turn off the faucet and let the bleach sit in your system for at least 12 hours. This will give the bleach time to kill off any bacteria or other contaminants in your well.

After 12 hours, pump as much water as you can out of the well using an outside tap. Until you no longer smell any bleach. DO NOT PUMP LOTS OF BLEACH WATER INTO YOUR SEPTIC TANK! It will kill all the bacteria in your tank! Once your well has been flushed with an outside tap, the small amount of water in the house can be discharged using the house faucets.

Turn on your household faucets and let the water run until you no longer smell ANY bleach. This will indicate that the bleach has been flushed out of your system.

Wait at least 24 hours before using your well water for drinking, cooking, or bathing. This will give the bleach time to fully dissipate from your system.

Tips for Maintaining a Healthy Well

While shocking your well is an effective way to kill off harmful bacteria and other contaminants, it is important to take steps to maintain the health of your well over the long term. Here are some tips for keeping your well in top shape:

Have your well water tested regularly. You should have your well water tested at least once a year to ensure that it is free of contaminants.

Keep your well cap or cover in good condition. Your well cap or cover is designed to keep debris, animals, and other contaminants out of your well. Make sure that it is in good condition and is properly sealed.

Keep your well casing clean. Dirt, debris, and other materials can accumulate around your well casing over time, which can lead to contamination of your well water. Keep the area around your well casing clear, and make sure that it is properly sealed.

Avoid using harsh chemicals around your well. Chemicals such as pesticides and fertilizers can seep into the ground and contaminate your well water. Use natural alternatives whenever possible, and be careful not to spill or spray chemicals near your well.

Have your well inspected and maintained by a professional. Regular inspections by a professional well contractor can help catch any potential problems early and ensure that your well is functioning properly.

UV Filters for Well Water

In addition to shocking your well, you may also want to consider installing a UV filter to further purify your well water. UV filters use ultraviolet light to kill off bacteria and other microorganisms that may be present in your water.

UV filters are effective at removing bacteria, viruses, and other microorganisms, and are a great option for those who want to ensure that their well water is as clean and safe as possible. They are also relatively easy to install, and can be a cost-effective way to protect your family's health.

Shocking your well is an important step in ensuring that your well water remains safe and healthy for you and your family to drink. By killing off harmful bacteria and other contaminants, you can protect your family from a wide range of health issues.

In addition to shocking your well, it is important to take steps to maintain the health of your well over the long term. Regular testing, proper sealing and maintenance, and avoiding the use of harsh chemicals can all help ensure that your well remains in top shape.

Finally, consider installing a UV filter to further purify your well water. A UV filter can provide an added layer of protection against harmful microorganisms, and can help ensure that your well water is as clean and safe as possible.

By taking these steps, you can enjoy clean, safe, and healthy well water for years to come.